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Make food, not war
This entry was written by Katrine Klinken, posted on 06/11/2010 at 09:31, filed under Madevents og Slow Food aktiviteter, Værs'go' og spis - klummer fra Information and tagged Chefs for peace, Fiskesuppe, Safran, Salone del Gusto, Slow Food, Terra Madre. Bookmark the permalink. Follow any comments here with the RSS feed for this post.
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